RS Noatun

RS Noatun has both small intimate meeting rooms and conference rooms for up to 150 people. Accommodation for 40 people.

The conference hall is located in the main building and is also a great venue for celebrations. For smaller groups the conference hall can be divided into two rooms.

In addition, RS Noatun offers a number of courses to the professional market through their Sea Rescue School, and activities for children and youth. 

Restaurant Njord
The restaurant at Noatun offers daily lunch buffets with local food from Vestfold, in their nordic and modern premises.

Holt Farm

Holt Gård is located only 10-12 minutes fom Horten and Tønsberg.

The hosts at Holt Gård creates a friendly and warm atmosphere around familyparties, celebrations, memorials, and events.

All served food is mainly based on own production at the farm.

The beautiful rooms are built in local natural materials.

Contact Holt Gård for more information!

Stolpehuset

Stolpehuset is a great venue for events, meetings, concerts and private parties! Suitable for about 150 people.

Contact Lardal Service Office for request and prices!

Restaurant Pileredet

Pileredet is the hotels fine-dining restaurant. The kitchen serves wonderful dishes, food by season and availability. The Restaurant offer menus from 5 to 9 servings gourmet dinner, and the sommelier will help you to choose the right wine for your meal.

Breakfast, lunch, afternoon tea and dinner is served in the restaurant "Låven" (the barn). Breakfast is always included in your stay.

Opening hours
Breakfast is served Monday to Friday 7:30 to 10:00, Saturday and Sunday 8:00 to 10:30.
Lunch from kl. 12:00 to 14:00 in restaurant Nina. 
Afternoon Tea Saturday and Sunday from 13:00 to 15:00. Except from the summer season, when Afternoon Tea are served Tuesday-Thursdays.
Dinner Dinner is served in the restaurants in Låven, Pileredet (second floor) and in Brasserie Nina (first floor). The terrace belongs to Nina and are open in the summer season. The dinner included in the Lazy Stay is served in Nina. In Pileredet, the menus is served from Monday to Saturday (as well as Sunday in the summer season). Seating Monday to Saturday from 18:00 – 20:00, and Sundays from 18:00 – 19:45 in Nina (Pileredet closed).

Please make a reservation if you are not a guest at our hotel.

Special occasions at Engø Gård
“The champagne is served. The glasses sparkle against the white tablecloths. The waiters stand ready with swords to slice off the necks of the bottles, surrounded by smiling guests in their finery. Time spent at Engø Gård is something to remember!”

The entire complex can be hired for large weddings, accommodating up to 110 people. Beautiful rooms help to set the right mood for smaller and more intimate events. The old barn has been fully restored. The hay loft is now called ‘Pileredet’ houses a restaurant seating 110. The stable has been converted to create another function room, ‘Atelieret’, while ‘Sjøglimt’ is an extension in winter-garden style, with a lovely view of the lake. Even the cowshed has been converted into a cosy sitting room with an open fire. With a setting like this, you will be able to create a worthy and attractive framework for an event to remember.

The surroundings and the atmosphere at Engø Gård create a unique mood for a wedding or special occasion, which hosts and guests alike will look back on with pleasure.

Wine tasting at Engø Gård
“Engø Gård expect our wine to be every bit as good as our food. When the two come together in a unique atmosphere and a relaxed setting, it makes for a memorable total experience”

Insatiable curiosity about innovative food and wine combinations means that Engø Gård are constantly discovering new culinary delights. This allows us to ensure that our guests are able to enjoy the very best. Nothing is left to chance for guests at Engø Gård.

Work on the wine menus every single day demand high levels of skill from eminent wine waiters, with restaurant and kitchen working closely together. Sommelier, Linn Mjelde, is responsible for a wine cellar of approx. 500 different wines. She has put together various types of wine tastings, enabling guests to choose from, for example, Champagne, Sancerre, Chardonnay, Riesling, Bourgogne, Medoc as well as other varieties of grape and wines from other countries.

Engø Gård also tailor events to our visitors’ requirements.

The World’s End – Verdens Ende Spiseriet

The restaurant seats 85 guests inside, in addition there is a large beautiful patio.

Open all year. (The kitchen close one hour before closing time). Closed on Mondays. 

Handleriet
At the wharf, you will find Handleriet kiosk, open 09:00 to 20:00 during the summer season.
Here you can buy ice cream, coffee, pastries and groceries.

Banqueting – Thon Hotel Horten

Thon Hotel Horten ensures that your event is successful and is involved in the planning phase from beginning to end, whether it is a wedding, baptism, confirmation, party, anniversary, Christmas party, birthday party or memorial service.

Farris Bad banqueting

If you are planning a gathering for your company, friends or family, Farris Bad offers chambre sèparèe for different numbers of guests.

At Farris Bad there are several opportunities for separate rooms that can be rented to private parties, meetings, weddings, wine courses etc. The hotel has solid experience in organization and implementation, and is happy to set up ideas for your occasion. Reserve premises by email: booking@farrisbad.no or contact Farris Bad on tel. (+47) 33 19 60 00.

Banqueting – Hotel Kong Carl

Hotel Kong Carl has a total of 6 different function rooms that are suitable for everything from intimate parties to large gatherings of up to 100 guests, and has concepts and menus for most occasions.

Hotel Kong Carl tailors all events such as Christmas parties, course conferences, weddings, anniversaries, proms, confirmations, memorial services, kick offs, company parties, pub evenings, concerts and big shows to name a few.

Here there are premises and menus for most occasions.

Salons
In the hotel there are five lounges of different sizes. In Salon A and B, 10-12 people can be catered for, while in Salon D, up to 20 people can be catered for. In the hotel's beautiful breakfast room a long table can be set for 22 people. Small tables can seat approx. 50 people in the dining room.

Foynhagen

On the harbour in Tønsberg you’ll find Foynhagen, an idyllic spot right by the water. Foynhagen is located on a historical ground, where Svend Foyn, a pioneer in norwegian whale catching, lived.

Today the spot is perfect as a concerts arena during the summer. Both international and national artist have performed in the outdoor arena. Right next door is the restaurant Foyn restaurant, which offers exciting meals and outdoor seating.

The location is perfect for both small and big companies events, business dinners, kick off, launches, fairs and birthdays. With years of experience, Foynhagen is glad to help out with activities and entertainment if needed.

Contact for more information.

Hotel Wassilioff – banqueting

The hotel has 9 different rooms to suit everything from intimate dinners to large gatherings up to 235 guests in the same room.

Selmas have (garden)
Selma's have was refurbished in 2010 and is Hotel Wassilioff's main lounge. The hall is named after Herman Wildenvey's poem "It was Selma this time". Herman Wildenvey was a frequent guest at the Hotel Wassilioff. Selma's Garden is the perfect setting for parties and weddings, and it can accommodate up to 130 people for parties. There is plenty of space for dancing and the venue has its own bar.

Aamot salen (hall)
Located in the oldest building part of the hotel, and has always been the hotel's dining room. On the walls are still the original murals from 1923 by Asbjørn Aamodt, with motifs from the summer in Stavern. For parties, the hall can accommodate up to 75 people and has associated pleasant lounges. The Aamodt hall has windows facing the sea.

Capt. Cabin
Light and airy hall with large windows facing the Crown Prince's grounds and the sea. The hall is suitable for parties of up to 60 people.

Lillesalongen
On the 2nd floor of the hotel is Lillesalongen. As the name suggests, this is a relatively small room, but it has a fantastic view of the sea and its own balcony. Suitable for small dinner parties. Maximum 12 people.

Tatiana PUB
Has 65 seats and many standing places.

BAR W / lobby bar
The hotel's spacious bar is a nice meeting place before and after dinner. Here are deep armchairs, soft sofas and colors that give peace of mind. 45 seats.