Enjoy the great selection on the menu with the beautiful view from the restaurant.
BREAKFAST
At Farris bad you can start your day with a tasty meal experience while watching the sunrise over Larviksfjorden.
06:30 – 10:00 Monday – Friday
07:30 – 11:00 Saturday – Sunday
LUNCH
11:30 – 14:30 Monday – Friday
12:00 – 15:00 Saturday – Sunday
DINNER
18:00 – 22:00 Monday – Sunday
Last table setting 21:45
THE FOOD BAR
15:00-21:00 Monday – Friday
12:00-21:00 Saturday – Sunday
SEASIDE LOUNGE & FOODBAR
Late lunch, a light dinner dish, after work with colleagues or friends. Seaside Lounge & Foodbar is Farris Bad restaurant concept that offers social dining. Enjoy the light athmosphere and the sea view from the beach area, or sit indoors on stormy days and evenings to enjoy food and chat in the heat of the open fireplace.
Tuesday to Thursday at. 16: 00-22:00
Friday and Saturday at. 15:00 – 22:00
Deviating opening hours and menu at Seaside may occur.
Book a table: booking@farrisbad.no, +47 33 19 60 00
Wassilioff Hotel's à la carte restaurant, Exellensen seats 68 people. The restaurant has picturesque view to the wharf. Decorated with paintings by Odd Nedrum, Edv. Didricks and Hjalmar Johnsen.
At Bøkekroa in Bøkeskogen, you can get coffe, lunch and dinner.
Here you can combine it with a relaxing hike or a fitness trip in the forest, or just sit down and enjoy.
There are concerts in the summer.
There is delicious Christmas food for pre-Christmas celebrations.
Band Concerts, events, catering and meeting facilities.
Ample parking for coaches.
There are fine forest paths for walks. It is a playground behind the restaurant.
The kitchen closes 30 min before the restaurant closes.
The venue’s design is inspired by the golden times in Sandefjord – The Whaling time.
The decor is authentic items, pictures and other documentation from different whaling expeditions. If your interested in the history the whaling boat “Southern Actor” is not far from the restaurant.
The restaurants fantastic signature dishes such as barbequed whale steak and the well known fish soup by kokeriet.
The menu changes with the seasons and consist of good food with a nice price!
Kokeriet Restaurant has a large menu with lunch specials, sandwiches, snacks, main courses and desserts. French, Italian, seafood and vegetarian.
To book a table call (+47) 92 98 97 69 or email post@kokeriet.no.
For more information, look at the website www.kokeriet.no
Ristorante Del Mare offers a wide variety of a la carte dishes, as well as delicious Italian pasta and authentic stone-baked pizza.
The restaurant has an intimate, Mediterranean atmosphere with open kitchen so you can watch the chef prepare your food.
Before the dinner arrives on the table, you'll taste their excellent bruschetta, made with fresh herbs and their own home baked bread.
Welcome to an atmospheric restaurant with reasonable prices!
The restaurant Brygga 11 is a seafood Restaurant, serving local delicacies by the waterfront, run by the Winner of Bocuse d'OR 2009, Geir Skeie. The surroundings are perfect for some seafood or a drink.
Menu from the Ocean
The main focus of Brygga 11 restaurant is simple and tasty food provided by the ocean. What about fresh oysters with lemon? Or boiled Skagerrak-shrimps with mayonnaise? Blue mussels with seasonal vegetables, homemade side dishes, smoked salmon – or “lutefisk” during christmas season?
The food is in focus, and the menu varies depending on what the fishermen bring. The dessert menu follow the same philosophy: only the seasonal best fruit and berries.
As your drink you can choose everything from a simple Riesling from Germany to some of the world's most exclusive and rare wines. Or you can explore the selection of beer.
The restaurant Brygga 11 has something for everyone – considering taste and wallet.
Book a table
If you want to book a table for more than 8 people, call or email post@brygga11.no.
Book a table for less than 8 people through the website.
Peppes Pizza is perfectly located at Sandefjord Harbour.
There is a meeting room here for groups who want to sit by themselves and combine meeting with lunch or dinner.
Here you will find Wireless Internet and a creative atmosphere.
If you are not able to go to Peppes Pizza, they can come to you! Call 22 22 55 55 for ordering of food and pick up or delivery.
Hot, traditional dinner-dishes are served from 12-20 Monday-Thursday, and from 12-19 Friday-Sunday. Filled breadrolls and small dishes etc. are available from 8-14 all days except Sundays.
"Menu of the day" is served everyday, apart from Sunday, where both main course and dessert are included.
In the summer they can offer waitered table-service outside with 250 places, and a beautiful view of the fjord.
The restaurant has a stage and dancefloor, with possibilities for entertainment.
Breakfasts, lunches and dinners are usually served in Kosmos with 210 seats. Restaurant Kosmos has doors to the hotel´s summer restaurant, Parkhaven.
Every morning you can enjoy a tasty and energetic breakfast. Breakfast is served from 06:30 to 10:00 Monday to Saturday from 06:30 to 09:30 and 07.30-10:30 on Sundays.
