Channel: VisitVestfold.com

Solsiden Bobilpark – Caravan Parking

With 20 pitches, modern facilities and a short distance to the town centre, the Caravan Park Solsiden is an ideal base for your holiday along the Vestfold coast.

Solsiden Bobilpark is located in one of Vestfold’s most charming summer towns and is well suited for those seeking a calm and convenient place to stay. Here, you can experience Stavern from your own motorhome, with the sea, town centre and a variety of restaurants and attractions close by.

The motorhome park is within walking distance of Stavern centre, Fredriksvern Fortress and the scenic coastal path.

Facilities
Pitches with electricity and modern facilities. Service building with WC and showers.
Waste and septic disposal available.

Booking
Book your stay directly at solsidenstavern.no.

Feumer – Restaurant & vinbar

Feumer is located on Tønsberg Brygge and brings together a restaurant and wine bar under one roof. The kitchen draws inspiration from European bistro cooking, using seasonal ingredients in dishes from the sea, garden and grill. At the heart of the kitchen is the Josper grill, used to prepare seafood, meat and vegetables.

From small plates to dinner

The menu follows a classic bistro format, making Feumer suitable for both sharing dishes and a traditional dinner. Expect smaller plates, seafood, meat and vegetarian options, combining classic techniques with a modern approach. The selection changes with the seasons, so check the current menu for the latest dishes and prices.

Wine bar with drop-in seating

The wine bar is part of Feumer but also works as a destination in its own right. The selection ranges from classic wine regions to newer producers and styles. Stop by for a glass before dinner or stay for the evening. The wine bar operates on a drop-in basis and does not take reservations.

Lunch and long evenings

On Saturdays, Feumer opens from 12:00, while the restaurant opens from 16:00 on weekdays. On Fridays and Saturdays, Feumer stays open until late. The kitchen closes at 22:00.

Private dining and tastings

Feumer also hosts tastings and other events. A private dining room is available for smaller groups, with options for larger gatherings and events as well.

See menu and prices

Check Feumer’s current menu for dishes and prices.

Book a table

Tables in the restaurant can be booked online. The wine bar is drop-in only.

Grytebakke Gård

Visit Grytebakke Farm – a day the kids won’t want to leave!
A real farm experience awaits where children can get close to the animals – for real. Meet everything from small Dexter cows and cuddly goats to mini pigs, llamas and horses, while enjoying nature and life in the countryside.

Open Farm – last Sunday of every month
On the last Sunday of each month, the farm opens its gates for a fun-filled day for the whole family:
– horse riding and jumping in the hay
– tractor and hay wagon rides
– playtime in the “Super Forest” with zipline and climbing areas
– farm café and simple refreshments

Learning through experiences
Grytebakke is also an “Inn på tunet” (Green Care) farm, where children learn through interacting with animals and taking part in simple farm activities. The focus is on achievement, safety and joy. The farm also welcomes kindergartens, school classes and youth groups.

Perfect for birthdays and groups
A children’s birthday party at Grytebakke is an experience in itself. Children can meet the animals, go riding, play in the forest and gather for food in the barbecue hut. Everything is organised, yet still informal and authentic. A farm birthday is an experience children will remember.

Courses, meetings and team building
The farm also caters for all types of groups and company events in a unique countryside setting. Meetings can be combined with activities such as:
– Super Forest Challenge
– practical team tasks
– woodworking courses or farm activities

An informal arena that creates team spirit and memorable experiences – also suitable for families and groups of friends.

For enquiries regarding birthdays, venue rental and summer camp, please contact:
anna@grytebakkegaard.no
Phone: +47 95 96 78 51

Kaikanten Restaurant Stavern

Here, lunch and dinner are served with panoramic views of the sea and guest harbor. Guests can also enjoy food and drinks outdoors on the spacious terrace.

Kaikanten offers Italian-inspired dishes, fish soup, traditional meat and fish courses, as well as signature dishes known from La Scala.

The restaurant opened on March 27, 2026. The experienced duo behind Kaikanten previously ran La Scala in Sandefjord for 28 years before opening this new restaurant in Stavern.

The kitchen closes at 9:00 PM.