by: Larvik & Stavern

Ishuset i Havna

Ishuset i Havna is located at Brunlanesveien 1499, in the heart of Nevlunghavn near Larvik. The café serves ice cream, coffee and pastries in a coastal setting, just a short walk from the harbour. It also features a small shop selling home décor and jewellery.

Ice Cream and Coffee
Stop by Ishuset i Havna for ice cream, a cup of coffee or something freshly baked. Its location makes it easy to combine your visit with a stroll along the harbour in Nevlunghavn.

Home Décor and Jewellery
The small shop offers a selection of home décor and jewellery, including pieces by goldsmith Tone Gyrid Nilsen, who also runs Ishuset i Havna.

Opening Hours
Ishuset i Havna has opening hours that vary throughout the year. Follow the café on Instagram or Facebook for current opening hours and updates.

Solsiden Restaurant

Solsiden Restaurant – an idyllic experience by the sea.

Solsiden in Stavern offers plenty of space both indoors and outdoors. The spacious outdoor seating area enjoys sunshine from morning until evening, while the restaurant serves tasty dishes prepared with quality ingredients.

To reserve a table, please send an email to bord@solsidenstavern.no.

Visit Solsiden's Facebook page Solsiden Restaurant – Stavern to view the menu.

Table reservations – send an email to bord@solsidenstavern.no

Arriving by boat? Guests are welcome to moor at Solsiden's guest pier.

Planning a private event? Solsiden also offers tailored menus and event packages for a variety of occasions. Flexible solutions and friendly hosts help create memorable experiences in a relaxed setting.

Attrå

Attrå is located in Grandkvartalet in central Larvik, overlooking the harbour and featuring an open kitchen. The restaurant combines French cooking techniques with Asian flavours and seasonal ingredients from local producers.

À la carte and seasonal menus
Choose between à la carte dishes and three-, five- or seven-course menus. The cooking is rooted in French techniques, with inspiration from Asian ingredients and preparation methods. The menu changes with the seasons.

Explore Attrå's current menu.

The chefs behind Attrå
The restaurant is run by Henrik Falkensten and Ola Kinserdal. Falkensten's background includes the Norwegian Culinary Team and Speilsalen, while Kinserdal previously worked at Restaurant Frantzén in Stockholm.

Attrå also offers cooking classes, tastings and other food-related events. Visit the restaurant's website for more information, or reserve a table at Attrå.

 

 

 

 

 

Solsiden Bobilpark – Caravan Parking

With 20 pitches, modern facilities and a short distance to the town centre, the Caravan Park Solsiden is an ideal base for your holiday along the Vestfold coast.

Solsiden Bobilpark is located in one of Vestfold’s most charming summer towns and is well suited for those seeking a calm and convenient place to stay. Here, you can experience Stavern from your own motorhome, with the sea, town centre and a variety of restaurants and attractions close by.

The motorhome park is within walking distance of Stavern centre, Fredriksvern Fortress and the scenic coastal path.

Facilities
Pitches with electricity and modern facilities. Service building with WC and showers.
Waste and septic disposal available.

Booking
Book your stay directly at solsidenstavern.no.

Kaikanten Restaurant Stavern

Kaikanten Restaurant is located on Bryggeslengen in Stavern, overlooking the sea and guest harbour. It serves lunch and dinner with Italian-inspired dishes, fish soup and traditional meat and fish dishes. The spacious outdoor dining area faces the harbour, with boats and waterfront life just beyond the tables.

Italian-inspired cooking and classic dishes
Kaikanten combines Italian culinary influences with familiar meat and fish dishes. The menu includes fish soup and signature dishes that returning guests may recognise from La Scala in Sandefjord. The people behind Kaikanten bring 28 years of experience from La Scala. They opened their new restaurant in Stavern in spring 2026, bringing elements of their established food concept with them. Check the restaurant's website or contact the team for current menus, prices and allergen information.

Outdoor dining by Stavern Guest Harbour
Kaikanten sits right by the water on Bryggeslengen. From its spacious outdoor seating area, guests can watch boats arriving and departing from the harbour. The location makes it an easy place to stop for lunch while exploring central Stavern or meet friends and family for dinner by the sea.

Opening hours and reservations
Kaikanten operates during parts of the year. Its website lists opening hours from noon to 9 pm Monday to Thursday, noon to 10 pm Friday and Saturday, and noon to 8 pm Sunday. The dates to which these hours apply still need confirmation.

Call +47 90 74 32 89 for table enquiries, menu information and opening hours. Check the restaurant's website for current information before visiting.

 

 

Roa Mikrobakeri

True craftsmanship from Helgeroa!

Roa Micro Bakery bakes real bread using real ingredients, with genuine passion.

This small, local artisan bakery has chosen a different path, focusing on traditional baking methods. It offers sourdough-based products made with long fermentation times and stone-milled flour from Kvelde Mølle. With an emphasis on craftsmanship and local ingredients, the bakery produces classic breads, sweet yeast pastries, and cakes for special occasions.

Each loaf is made with sourdough that ferments slowly, resulting in a distinctive flavor and texture that reflects a deep respect for the craft. The bakery also offers tempting sourdough cinnamon buns and other sweet specialties.

Gluten-free options are available for those with coeliac disease, ensuring that more people can enjoy quality baked goods.

With a strong belief in understanding the journey of grain from field to table, the couple behind the bakery, Stian and Anne Marie Sletsjø, combine their passion for food with a strong local connection.

In addition to the shop, leftover items from the day are placed on a shelf outside the entrance, where payment can be made via Vipps.

For updated opening hours and weekly specials, follow Roa Micro Bakery on Instagram.